Kadukkai Uses in Tamil 

Turmeric Uses And It's Benefits is something I thought I would look into as I am in the process of changing my diet. I was surprised by what I learned. Turmeric may be considered by some as a miracle drug. It can be used for a large number of culinary and medicinal purposes. Turmeric was a staple of traditional Indian and Chinese physicians for a wide variety of diseases. Today, we are constantly finding newer and better uses for this perennial shrub.

As research continues in this area, we may find that this is a cure for many common diseases. We find this shrub in many tropical areas and its cost would not be as prohibitive as manufactured medications. Yet, the use of turmeric is just as common in food preparation.

For culinary purposes, turmeric kadukkai uses in tamil is commonly used as a flavoring agent. It is considered an essential spice in Indian cuisine as well as a favorite of many other cultures and countries. We often find turmeric in in a variety of mustard's. This spice is what gives the mustard "bite". If added in small quantities to a food dish, it imparts the food with an orange yellow hue.